top of page

BREAD
SOURDOUGH FRENCH BAGUETTE
Classic baguette
A classic French baguette with a crisp crust and a soft, tangy crumb, using traditional sourdough techniques
EGP 75

Multi cereals baguette
Crisp golden crust, crafted with a blend of wholesome grains and seeds.
EGP 77

Mini baguette
Crisp golden crust and a soft, airy interior.
EGP 38

SOURDOUGH CIABATTA
Classic ciabatta
Handcrafted using our signature sourdough starter, this Italian classic boasts a light, airy texture with a chewy crust.
EGP 35

SOURDOUGH CRISPY LOAF
Classic Loaf
Artisanally crafted with our signature sourdough starter, with a crisp crust and a tender, tangy crumb.
EGP 95

bottom of page
